The Roxy Café offers a diverse menu with a strong focus on vegetarian, vegan and gluten-free options, from breakfast sandwiches to wraps and fresh baked goods. The café features quality ingredients, freshly baked sourdough for sale, and both indoor and outdoor seating, creating a welcoming spot for everyone.

The Roxy Café stands out as a spot where quality, taste, and vegetarian and vegan food come together in one well-designed space. The menu goes beyond basic options, with creative dishes like the “Breaky-Wich” and the “Badass Vegan Sammy” that satisfy both vegan and non-vegan palates. Each dish is prepared with fresh ingredients, bringing out distinct flavours in items like the tofu belly in their sandwiches, or the fresh sourdough used across several menu items. The café’s attention to detail is apparent, whether it’s in the flavourful breakfast burritos, the generous portions, or the quality of their baked goods, like the highly recommended almond croissant and sourdough cherry lemon danish.

The atmosphere at The Roxy is as inviting as the food, with a cozy interior and a patio out front that’s perfect for outdoor dining. The service adds to the experience, with a team that’s known for friendliness and efficiency, getting orders out promptly without sacrificing quality. It’s a café that not only caters to vegan and gluten-free needs but does so with genuine effort and care, making it a hit with both locals and visitors. For anyone looking to enjoy a delicious meal with options for all dietary preferences, The Roxy Café is a go-to in Vernon that combines wholesome vibes with top-notch service and inventive menu choices.