Farmstrong Cider Company

Farmstrong Cider Company in Armstrong offers small-batch craft ciders and farm-to-table dining in a heritage barn setting. They serve a rotating menu featuring local ingredients, alongside their unique ciders such as Black Currant, Extra Dry, and Cherry. Live music, tastings, tours, and seasonal events add to the experience.

Farmstrong Cider Company isn’t just about cider—it's an experience that brings together craft drinks, local food, and community in a setting that feels rooted in history. The heritage barn, built in 1896, adds a sense of tradition to every visit, making each sip of their cider feel connected to the land and the farm. The ciders themselves are crafted with care, offering a range of flavours that cater to different tastes. For example, their Extra Dry cider leans towards a crisp, refreshing finish with notes of lemongrass and pear, while their Cherry cider brings a fuller, richer body, perfect for those who appreciate something a little closer to wine.

The rotating menu, which changes every two weeks, reflects a commitment to fresh, local ingredients. Their farm-raised beef and poultry make it into many of the dishes, adding a personal touch to the dining experience. Whether you’re coming for their Thursday live music nights in the summer or planning a Christmas dinner with friends, the space feels like it’s designed for creating lasting memories. Their emphasis on community is also clear in events like the Christmas Markets, which bring together local artisans and food lovers in a warm, festive environment. Farmstrong Cider Company blends good food, drink, and a sense of place in a way that feels authentic and welcoming.